Seaweed soup
Eating some dried seaweed won't make you taller, but it's dried seaweed soup
1 serving
Within 15 minutes
재미마미
Ingredients
  • Kim
  • leek
  • kelp broth
  • Korean style soy sauce
Cooking Steps
STEP 1/4
When the water boils again, crumble the seaweed.
STEP 2/4
Season it with soy sauce and boil it a little more.
STEP 3/4
Add chopped chives and turn off the heat. It doesn't matter if you chop up the green onions.
STEP 4/4
Put it in a bowl and add one or two cups of sesame oil.
*If there is no water again; add dried pollack (anchovy) + kelp to make it seem like there is a lot, boil it a little bit, take it out, and use it.
Japchae Recommended recipe
  • 1
    (Drinking at home) Chili Chili Japchae - Home Party / Guest Serv
    4.97(270)
  • 2
    How to make japchae, making feast dishes with golden recipes!
    4.90(31)
  • 3
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
  • 4
    It's simple and delicious with Jongwon Baek japchae universal so
    5.00(12)
stir-fried Rice Cake Recommended recipe
  • 1
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)
  • 2
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(49)
  • 3
    [Baby Snack] Making Soy Sauce Tteokbokki
    4.87(47)
  • 4
    It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
    5.00(37)