Peeling pineapples prettily
Today, I'll teach you how to slice pineapples beautifully. It's pretty cool if you shave it with a little change.
1 serving
Within 5 minutes
밥심은국력
Ingredients
  • Pineapple.
    1/4
  • Fruit
Cooking Steps
STEP 1/4
Wipe the pineapple well with a wet dishcloth and cut it in half. Cut it in half again. It looks like this.
STEP 2/4
Leave the core and cut it with a knife, but cut it on both sides. It is to dig up space so that pineapples can go inside again.
STEP 3/4
Cut the pulp evenly.
STEP 4/4
I'm going to put the cut into the pineapple You just have to put it in zigzag while putting it in. It's even prettier if you put a pretty fruit arrangement on it.
Pineapple is ripe if the bottom is a little yellowish. Well-cooked pineapples are very good because they are soft and sweet. Pineapple has a high sugar content at the bottom, so it is better to store the leaves upside down when storing.
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