10K Recipe
a simple sandwich made from canned salmon
It is a simple outing lunch box canned salmon sandwich that you can enjoy with healthy salmon.
4 serving
Within 30 minutes
도나초코
Ingredients
Salmon
3can
onion
1/2ea
apple
1/2ea
egg
5ea
Morning bread
10ea
Lettuce
3-4piece
Mayonnaise
Whole Grain Mustard
ground pepper
Salt
Oligosaccharide
3T
Cooking Steps
STEP
1
/4
Place 3 cans of salmon in a strainer to drain the fat and add 3 tablespoons of lemon juice.
STEP
2
/4
Sift the onion thinly and soak it in cold water to remove the spicy taste and remove the water.
Sift boiled eggs and apples, too
STEP
3
/4
Add mayonnaise, mustard, salt, pepper and oligosaccharide to all ingredients and mix well to form a salmon spread.
STEP
4
/4
Cut the morning bread in half, spread lettuce and fill it with salmon spread.
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