a simple sandwich made from canned salmon
It is a simple outing lunch box canned salmon sandwich that you can enjoy with healthy salmon.
4 serving
Within 30 minutes
도나초코
Ingredients
  • Salmon
    3can
  • onion
    1/2ea
  • apple
    1/2ea
  • egg
    5ea
  • Morning bread
    10ea
  • Lettuce
    3-4piece
  • Mayonnaise
  • Whole Grain Mustard
  • ground pepper
  • Salt
  • Oligosaccharide
    3T
Cooking Steps
STEP 1/4
Place 3 cans of salmon in a strainer to drain the fat and add 3 tablespoons of lemon juice.
STEP 2/4
Sift the onion thinly and soak it in cold water to remove the spicy taste and remove the water.
Sift boiled eggs and apples, too
STEP 3/4
Add mayonnaise, mustard, salt, pepper and oligosaccharide to all ingredients and mix well to form a salmon spread.
STEP 4/4
Cut the morning bread in half, spread lettuce and fill it with salmon spread.
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