Making Ham Egg Sandwich
Ham-egg sandwich with a simple and neat taste
0 serving
Within 0 minutes
도나초코
Ingredients
  • Eggs
    10ea
  • Ham
    5ea
  • Cheese
    5ea
  • a plain bread
    1ea
  • Butter
  • Mayonnaise
  • ground pepper
Cooking Steps
STEP 1/6
I put eggs in a pot and boiled it with a little salt in plenty of water
STEP 2/6
Crush the eggs with a fork and mix them with the minimum amount of mayonnaise and pepper. (2 tsp for 10 eggs)
STEP 3/6
I spread a room temperature butter on the bread. The reason for applying butter is because it prevents filling from getting into the bread.
STEP 4/6
I put ham and cheese on one side.
STEP 5/6
Put in the mashed spread and cover it up!!^^
STEP 6/6
It's a simple and warm taste
* The ingredients for the recipe are 5 to 6 sandwiches.
Cooking review
5.00
score
  • 774*****
    score
    It was a simple and delicious recipe!! I put a spoonful of mustard in the egg spread and it was more delicious and not greasy
    2019-04-20 19:27
  • 431*****
    score
    It's easy and delicious
    2015-07-09 09:38
Kimchi Recommended recipe
  • 1
    savory and delicious simple geotjeori kimchi, cabbage geotjeori,
    4.92(63)
  • 2
    [Side dishes] Summer kimchi that you eat right away, "perilla le
    4.86(43)
  • 3
    Making Tofu Kimchi with Pork Belly
    4.97(350)
  • 4
    It's easy to copy. Nabak-mul-kimchi
    4.88(40)
Japchae Recommended recipe
  • 1
    Bean sprout fish cake japchae
    4.84(37)
  • 2
    Here's the golden recipe for red pepper japchae ^^!!
    4.89(45)
  • 3
    How to make non-soggy japchae! It's easier than you think
    5.00(17)
  • 4
    Japchae
    4.88(16)