Beef brisket panini
Making a popular brunch menu
0 serving
Within 0 minutes
웅이맘
Ingredients
  • a plain bread
  • onion
    1ea
  • mozzarella cheese
  • Butter
  • balsamic vinegar
  • Beef brisket
  • Oy Pickle
  • Slice cheese
  • Mayonnaise
  • Oligosaccharide
  • Whole Grain Mustard
Cooking Steps
STEP 1/5
Chop the onions, put butter in a pan, and stir-fry the onions.
STEP 2/5
When the onion is tender, stir-fry 2T of balsamic vinegar and 1T of oligosaccharide. Sprinkle a bit of herb salt on the pan and bake the beef brisket until golden. Put it on the kitchen paper to remove the grease.
STEP 3/5
Spread mayonnaise on one side of sandwich bread and Whole Grain mustard on the other. Place beef brisket on top and pickle on top.
STEP 4/5
Add a lot of mozzarella cheese and stir-fry onions and slices
STEP 5/5
Kujin Art One Touch Grill pre-heat the panini grille after turning the lever before baking
stir-fried Rice Cake Recommended recipe
  • 1
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(361)
  • 2
    Soy sauce tteok-bokki. Good for kids, good snacks
    4.67(33)
  • 3
    Golden recipe for tteokbokki with soup It's really sweet
    4.68(53)
  • 4
    Jjajang tteokbokki. A good jjajang powder dish for a kid's snack
    4.91(121)
Japchae Recommended recipe
  • 1
    This is the golden recipe for japchae
    4.78(1004)
  • 2
    Easy and simple japchae that reduces
    4.94(47)
  • 3
    How to make japchae deliciously! It's too simple
    4.85(39)
  • 4
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(12)