Making rice balls with red pepper salmon

10K Recipe

A must-have lunch box for going on an outing. I post a recipe for a not-so-spicy chili salmon rice ball that both children and adults can enjoy.

2 serving

Within 30 minutes

모모둥이

Ingredients

Cooking Steps: STEP 1/5

I prepared 2 bowls of oatmeal! Add a little bit of salt here (just as much as you can see in the picture) and mix with 0.3 spoons of sesame oil.

STEP 2/5

Instead of tuna, prepare a more savory salmon can and add the sauce to make the chili salmon seasoning. I use a can of 120g of salmon, but after pouring the oil roughly, put it in a bowl, add 0.5 spoon of red pepper paste, 0.3 spoon of sugar, 0.5 spoon of sesame oil, and 0.3 spoon of sesame oil.

STEP 3/5

Delicious red pepper salmon rice ball seasoning is complete!

STEP 4/5

Put on sanitary gloves, roll up the rice, press it flat, and place the red pepper salmon on top and wrap it well. Making rice balls~ It's easy, simple, and delicious!

STEP 5/5

I made a rice ball and rolled it in seaweed.

If seaweed flakes are salty, you don't have to season rice.

Cooking review

5.00

score

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