California cheese roll, creamy roll
Let me introduce you how to make California cheese roll and creamy roll It's very easy to make. Just think of it as making nude kimbap. Don't you think it'll be a holiday break?? I think I need to make it one more time over the weekend
2 serving
Within 15 minutes
BOBO
Ingredients
  • Kim
  • Cucumber
  • Crammy
  • Pickled radish
  • Burdock
  • Carrot
  • egg
  • Cheese
  • Salt
  • Sesame oil
Cooking Steps
STEP 1/9
If it's just cooked, remove the steam and mix it with a little salt and sesame oil. Place Kim Hanjang on top of seaweed and spread the seasoned rice thinly.
STEP 2/9
And flip it over!! Then, Kimbal and Bob will meet and Kim will come up!! Add the ingredients as if you're wrapping gimbap
STEP 3/9
Cut the slice cheese into pieces.
STEP 4/9
And roll it up!! Then it will look like a nude cheese gimbap. What is the way to eat it naturally with rice with various vegetables and cheese inside?? I thought about it and decided to make a California roll that looks more interesting than kimbap.
STEP 5/9
Place the wrap underneath the kimbap and place the kimbap on top Cut the creamy in half and put it on the nude kimbap. If you don't cut it in half, it doesn't stick to the rice and it gets too big
STEP 6/9
Wrap it up with the wrap and leave it for a while. Then she'll stick to the rice Until now, it was Creamy Roll, California Next is a California cheese roll. The method is the same
STEP 7/9
However, when I made creamy rolls, I cut cheese into nude kimbap... Cheese rolls have cheese on the outside, so you don't have to put cheese inside Cut the cheese similar to the width of the creamy and place it on top of the rice.
STEP 8/9
For the rice and cheese to stick together, put a wrap on it and leave it for a while. Then the rice, creamy, and cheese will stick together.
STEP 9/9
If the creamy and cheese on the nude roll are stuck together, cut it according to the width of the creamy and it's done
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