Making sweet and sour dumplings
A transformation of a dumpling that's boring to just eat!
1 serving
Within 15 minutes
JUN오빠
Ingredients
  • Frozen dumplings
    10ea
  • potato starch
    5spoon
  • onion
    1/2ea
  • apple
    little
  • Broccoli
    little
  • Soy sauce
    8spoon
  • Water
    2/3mug cup
  • a double plant
    4spoon
  • a restaurant
    8spoon
Cooking Steps
STEP 1/8
First, I fried the dumplings. I'm too lazy to put oil on it, so I'll use the air fryer for 10 minutes.
STEP 2/8
In the meantime, cut half of the onions into squares
STEP 3/8
Cut apples and broccoli into appropriate sizes.
STEP 4/8
And I poured water into the pan with a mug for 3/2 and turned on the heat. Add 7 to 8 spoons of soy sauce and add as much soy sauce as cooking sugar. Please add 4 spoons of vinegar and make it refreshing.
STEP 5/8
Make starch water quickly. (2 spoons of starch: 2 spoons of water)
STEP 6/8
As soon as it started to boil, I added starch water.
STEP 7/8
When it thickens, turn off the heat and quickly add the sliced vegetables.
STEP 8/8
Put the fried dumplings on a plate and add the sauce, and that's it.
Cooking review
5.00
score
  • 977*****
    score
    I enjoyed the meal ^^
    2016-05-16 06:06
  • han****
    score
    The only ingredient was onions... crying But it was better than the sauce from the Chinese restaurant. I didn't like Chinese restaurants because they were so good. Thank you for the meal. ^^
    2015-07-06 01:39
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