How to enjoy hard-boiled doughnut
It's a doughnut cake that's recycled from hard doughnuts When you buy a donut, it's delicious, so you put it in a box for only one day, so if you want to eat it, it's hard and moist from the donut, and if you microwave it, it won't feel warm, and it'll sting. I've made it into a sabereng to eat it gently Will this work in the beginning? Won't it spread...I was curious, but as expected, I was amazed by my excellent choice~^^* It's good just to eat it, but it's good to eat donuts that look goodLol I decorated it with fruits and whipped cream and it looks like a pretty cake~^^*
2 serving
Within 30 minutes
밀키
Ingredients
  • whipped cream
    1/3cup
  • Kiwi
    1ea
  • Fruit
    little
  • Mint
  • Water
    250g
  • Sugar
    60g
  • lemon juice
    1TS
  • cinnamon powder
Cooking Steps
STEP 1/7
Place water and sugar in a thick pan or enamel pan and let the sugar melt without stirring over a gas stove
STEP 2/7
When the sugar water boils, cut the cinnamon, orange, or lemon in half, add orange or rum, and boil it. I didn't buy any lemons or oranges at home, and I thought my belly button was bigger than my stomach, so I only added lemon juice and orange wine People who bake like me have rum or lemon juice at home
If you're not baking, I think you can boil sugar and water
STEP 3/7
Bring the syrup to a boil, turn off the heat, drain the cinnamon, lemon, etc. and soak the donuts in the hot syrup and let the syrup soak I left a doughnut in the refrigerator for more than two days, so I made a hole in the doughnut with a fork and soaked itWhen the syrup temperature goes down to 80 degrees Celsius, turn on the heat again, heat the syrup, and soak the doughnuts. Don't worry about the doughnuts being loosened, and soak them for about 5 minutes
STEP 4/7
Remove the soaked donuts and place them on a cooling net
STEP 5/7
This is a picture of making a bad juju When water and apricot jam are boiled and cooled, apply to doughnuts with a cooking brush If you don't have apricot jam, you can use strawberry jam, but it's easier to sift the seeds, right? I think it'll be better if you heat up the honey and put it on because it's low in calories
STEP 6/7
I applied Bad Juju so that it's shiny and glossy
STEP 7/7
Since I'm making pretty donuts, I put them on a plate, squeeze whipped cream, and put fruits on top. Of course, it's good if you just eat it~^^* You know you can't make a doughnut with jam or cream in it or chocolate coated on top of it, right? I think it's going to be a mess because the jam and cream are sticking out^^;;
The recipe is for 3 or 4 donuts
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