a tortilla pizza full of vegetables

10K Recipe

It's a healthy pizza with plenty of tortillas at home.

2 serving

Within 30 minutes

가시장미

Ingredients

Cooking Steps: STEP 1/5

You can cut the vegetables like that. I purposely chopped onions and mushrooms. I'm going to improve my appetite when I eat tortilla pizza later. Or, you can shred it and use it.

STEP 2/5

Stir-fry the vegetables one at a time. Grease a heated frying pan with oil and wipe slightly with a kitchen towel. Please stir-fry it. Stir-fry vegetables except onions and pine mushrooms, add commercial pizza sauce and mix.

STEP 3/5

Bake tortillas back and forth in an ungreased frying pan.

STEP 4/5

Add onions and mushrooms to tortilla and place vegetables mixed in commercial pizza sauce. Sprinkle 100g of pizza cheese and add remaining onions and mushrooms.

STEP 5/5

Add 100g of paja cheese and slice cheese and top it like that. Sprinkle a little bit of parsley. Bake in an oven preheated to 210 degrees for 15-18 minutes. Each household has different oven specifications, so add or subtract the temperature and time.

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