a Buddhist temple
Oysters are in season these days. So I tend to cook a lot of oyster dishes, and if I make a plate of oyster pancakes that are easy and delicious, it's a mean oyster pancake that makes me so tired that I can eat them all while making them even before they're made.
2 serving
Within 30 minutes
맑음입니다
Ingredients
  • Oyster
    240g
  • Eggs
    3ea
  • pan frying powder
    1/2cup
  • a real wave
    little
  • Cooking oil
    suitably
  • Salt
    little
  • Sesame oil
    little
Cooking Steps
STEP 1/5
Shake oysters in salt water three or four times to remove dirt, remove foreign substances such as shells, and drain them with a sieve.
STEP 2/5
Add chopped green onions, salt, and sesame oil to the egg mixture...
STEP 3/5
Put the pancake powder and oysters in a sanitary pack and shake them so that they can be evenly coated with pancake powder.
STEP 4/5
Put the oyster coated with pancake powder in the egg wash and coat it with egg wash
STEP 5/5
If you fry it in a heated pan until it is golden brown, it is a fairly simple delicacy, oyster pancake.
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