Stir-fried fish cake with konjac
I put konjac in the stir-fried fish cake that children like.
2 serving
Within 30 minutes
건즈윰
Ingredients
  • Devil's-tongue jelly
  • fish cake
  • leek
  • Soy sauce
  • Oligosaccharide
Cooking Steps
STEP 1/5
Cut the konjac as thin as possible.
STEP 2/5
Please put the fish cake in the cut place.
STEP 3/5
Add oil over fish cake and konjac. Then add soy sauce and mix well.
STEP 4/5
Turn on the stove, add half of the water to the soy sauce bowl, and rummage for a while. Then, add oligosaccharide or honey to the konjac so that the soy sauce color permeates it, and toss it again.
STEP 5/5
The completed stir-fried fish cake
Cooking review
5.00
score
  • 225*****
    score
    It's simple and delicious!!!
    2018-12-06 11:29
  • 331*****
    score
    I was able to copy it easily and quickly! I like spicy food, so I added hot pepper and onions, and it's delicious Thank you
    2015-08-11 15:41
stir-fried Rice Cake Recommended recipe
  • 1
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.56(32)
  • 2
    Golden recipe for tteokbokki with soup It's really sweet
    4.68(53)
  • 3
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)
  • 4
    Delicious Dongdaemun Yupgi Tteokbokki Golden Recipe
    4.85(86)
Kimchi Recommended recipe
  • 1
    Short soup with young radish kimchi
    4.98(41)
  • 2
    The recipe is simple and the taste is excellent
    4.96(233)
  • 3
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(115)
  • 4
    Tofu kimchi golden recipe!! It's okay if there's no meat
    4.93(69)