Stir-fried oyster mushroom
Today, I made simple, delicious, and nutritious stir-fried oyster mushroom
3 serving
Within 15 minutes
제시
Ingredients
  • an oyster mushroom
    1pack
  • Carrot
    1/2ea
  • Bacon
    5piece
  • crushed garlic
  • Salt
    little
  • Sesame oil
  • Sesame
Cooking Steps
STEP 1/4
The oyster mushroom removed the bottom and tore it apart.
STEP 2/4
I put olive oil in a heated pan and stir-fry minced garlic, bacon, and carrots.
STEP 3/4
When the bacon and carrots were about to be cooked, I put in the cut oyster mushrooms and stir-fry them.
STEP 4/4
When the mushroom was out of breath, I added salt, sesame oil, and sesame seeds.
When you wash mushrooms, the scent disappears and the texture disappears
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