Fruit bread canaps
It is an ultra-simple fruit canap that can be made simply for end-of-year parties or for serving guests.
2 serving
Within 30 minutes
카푸치노
Ingredients
  • a plain bread
    2piece
  • Strawberry
    2~3ea
  • Pineapple.
    1piece
  • Cucumber
    1/10ea
  • Mayonnaise
    little
  • aged cheese
    little
Cooking Steps
STEP 1/6
Please prepare bread with a cookie cutter. If you don't have a cookie cutter, you can cut it into squares.
STEP 2/6
There are 8 canaps for 2 slices of bread. Four round ones, four square ones.
STEP 3/6
Bake the bread in a dry pan until golden.
STEP 4/6
Slice the strawberries and cucumbers and cut the pineapple in moderation. I used canned pineapple. You can use fruits to your liking.
STEP 5/6
Spread mayonnaise over baked bread.
STEP 6/6
Place in cucumber-strawberry-pineapple-strawberry order. You can put it in the order you want. I ground the aged cheese on top. If you don't have aged cheese, you can skip it.
When you make bread canapes, it's better to make them before you eat them. Otherwise, the crisp texture of the bread will disappear.
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