How to make quince syrup
Quince cream that takes care of your health in winter
6 serving
Within 999 minutes
과일짱
Ingredients
  • quince
  • Sugar
Cooking Steps
STEP 1/6
As you have to soak quince with the skin, it's very important to take care of it
Wash it with baking powder and put vinegar in the water
Soak it and wash it in running water
STEP 2/6
I had to shred the quince, but it was hard to shred using a food processor.
STEP 3/6
Quince and sugar are dipped in the same amount.
Quince is a very low-moisture ingredient, so you can reduce the amount of sugar or use the same amount
It's good to put honey or oligosaccharide in it
STEP 4/6
Put sugar in a sterilized glass bottle, put quince, put quince, put quince, put it over and over again, leave as much sugar as you want to cover the top, and mix all the prepared sugar.
STEP 5/6
Cover the top with the sugar you left over,
STEP 6/6
Cover with an air-borne cloth.
While it's ripening, don't close the lid and put it on top
After about a month or so, it's good to move it to a disinfected glass container and make it into warm quince tea throughout the winter.
chicken Recommended recipe
  • 1
    Making crispy chicken without a drop of oil with an air fryer
    4.75(12)
  • 2
    How to make roast chicken with crispy outside and moist inside.
    4.86(7)
  • 3
    How to make air fryer chicken/soy sauce chicken
    5.00(10)
  • 4
    How to make curry chicken, make boneless curry chicken :)
    4.86(7)
Bibimbap Recommended recipe
  • 1
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.90(20)
  • 2
    Lettuce bibimbap tastes great if you mix it with tuna ssamjang!
    4.95(86)
  • 3
    Tuna bibimbap
    4.99(287)
  • 4
    Cockle bibimbap is so good
    4.93(42)