beef steak with onions
I think the typical beef dish is making steak
1 serving
Within 30 minutes
가을애뜰리홈
Ingredients
  • onion
  • Beef
  • Bok choy
  • Steak sauce
  • Salt
  • ground pepper
    little
  • olive oil
    suitably
  • parsley powder
    little
Cooking Steps
STEP 1/6
Pick small onions and prepare them by cutting them into onion rings. The beef, the main ingredient of the steak, is seasoned in the refrigerator with a little wine and pepper.
STEP 2/6
Add olive oil and a little bit of pepper and salt to make the onions yellowish.
STEP 3/6
Sizzling steak on a grill pan, too!
STEP 4/6
When the juice comes up, you flip it over and cook the other side. When it comes to steak, gravy is the most important.
STEP 5/6
Finally, cook bok choy slightly and set it on a plate with meat.
STEP 6/6
Put the onion on top and set it up, put the meat on top, and pour the sauce and parsley powder! I sprinkled it on, and it's a plate of steak.k.a. steak.
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