STEP 1/6
Prepare 1 cup chopped kimchi and 1/2 cup chopped ham. The standard of cups is based on paper cups You can prepare other vegetables such as carrots, onions, and perilla leaves.
STEP 2/6
Put 3 tablespoons of cooking oil in a heated pan, add 1 cup of chopped kimchi and stir-fry quickly over high heat. About a minute or two is enough.
STEP 3/6
Add 1/2 cup chopped ham and stir-fry over high heat,
STEP 4/6
Add 1 tablespoon soy sauce and 0.5 tablespoon sugar and stir-fry quickly,
STEP 5/6
Add 2 bowls of rice and stir-fry quickly. Lastly, add 1 tablespoon of sesame oil and stir-fry slightly. Season with a little bit of sesame salt and finish. The rice in fried rice is good when it's soft
STEP 6/6
Pour some cooking oil into a heated pan and make a fried egg. Put kimchi fried rice in a bowl and put a fried egg on it!
One cup is based on a paper cup.