It's soft tofu egg soup that you can quickly boil and eat~~ Egg soup is delicious, but try making it with soft tofu. Soft tofu that goes over smoothly is much more savory and delicious
0 serving
Within 30 minutes
예예
Ingredients
soft tofu
1pack
Eggs
3ea
anchovy broth
5cup
leek
Cheongyang red pepper
salted shrimp
1spoon
ginger liquor
1spoon
crushed garlic
1spoon
Korean style soy sauce
1spoon
Salt
Cooking Steps
STEP 1/7
First... Put 6 cups of water in a pot and boil 1 handful of anchovies and 1 piece of dried kelp. Make 5 cups of anchovy broth~~
STEP 2/7
When the broth is ready, take out the ingredients.. Add minced garlic first and add soft tofu in big soft tofu~~
STEP 3/7
While I'm boiling soft tofu.. Beat in the eggs and prepare it~~
Add ginger liquor to the egg and mix well..
STEP 4/7
Pour it into the boiling broth little by little as if you're loosening the string~~
STEP 5/7
Don't stir the eggs so that they don't melt. Cook the eggs and add the green onions and hot pepper~~
STEP 6/7
Season it with salted shrimp first.. I matched it with soy sauce and salt~~
STEP 7/7
It's good to boil it without stirring it from beginning to end~~
Cooking review
4.83
score
603*****
score
I made it simple and enjoyed it
2022-05-31 07:42
260*****
score
I only heated up soft tofu and made it after looking at the recipe
It's soft and delicious
2020-12-13 21:25
723*****
score
I only made and ate soft tofu stew Soft tofu soup is so good^^ I think it's good for breakfast soup
2020-06-24 06:32
442*****
score
I can make it too easy and fast.. It's delicious.. Thank you ^^
2017-03-21 06:06
smi******
score
I made it for him. He eats well^^
2016-10-24 19:50
497*****
score
I'm a middle school student, and I made it easily because it was not burdensome for the student to make it and it didn't cost a lot. I cooked soft tofu with eggs for my parents and they complimented me on it! Thank you for the good recipe