Introducing the golden recipe for stir-fried squid
Spicy and sweet stir-fried squid It is very delicious stir-fried squid even if you use various vegetables more.
0 serving
Within 30 minutes
별둘사랑하나
Ingredients
  • Squid
    1ea
  • Pumpkin
    1/3ea
  • Carrot
  • onion
  • Cooking oil
    1spoon
  • Soy sauce
    2spoon
  • Starch syrup
    2spoon
  • Red pepper powder
    2spoon
  • a beautiful forest
    2spoon
  • sesame salt
    1spoon
Cooking Steps
STEP 1/4
I cut the pumpkin and carrot into 1/3 equal pieces and cut them vertically.
I chopped the onions and sliced the green onions diagonally.
STEP 2/4
You can cut squid in various ways to make it easy to eat. (Depending on your preference..)
When the ingredients are ready, the first thing to do is stir-fry red pepper powder in cooking oil.
If you stir-fry red pepper powder first, it becomes like chili oil.
Then it becomes a golden recipe for stir-fried squid with a very beautiful color.
STEP 3/4
Stir-fry squid first with well-fried red pepper powder.
Add a spoonful of soy sauce and season the squid.
Then add the vegetables and stir-fry together. All you have to do is stir-fry it well because the vegetables produce moisture. To make spicy stir-fried squid, you can add one more refreshing pepper to make it more spicy.
STEP 4/4
Add a spoonful of green, please.
Add a spoon of starch syrup and add a lot of sesame salt!! Add another spoon of soy sauce and season the golden recipe for stir-fried squid.
Spicy and sweet stir-fried squid... Put a spoonful of mirin in here, please. You can also catch the fishy taste of squid.
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