Barbecue with grilled back ribs
Grilled back ribs in the oven with only barbecue sauce.. Woo-ha! It's so simple.
6 serving
Within 999 minutes
마이드림
Ingredients
  • Grilled pork back ribs
    2ea
  • Barbecue sauce
    1cup
  • ginger liquor
    2TS
  • Whole pepper
    20piece
  • bay leaf
    5piece
  • Herb salt
    1TS
Cooking Steps
STEP 1/4
I made a reservation at Slow Cooker for 2 hours after seasoning 2 back ribs without blood in a slow cooker. After 2 hours, the power turns off automatically.
STEP 2/4
When I woke up in the morning, it was cooked well in a soft state because it was less oily and warm. (I flipped my back ribs once before I went to bed.)
STEP 3/4
I applied the commercial barbecue sauce evenly on the front and back. Bake in a 180 degree convention oven for 10 minutes, flip it over, apply a little more sauce, and bake for 5 minutes.
STEP 4/4
This time, I didn't put garlic and onions in, so the seasoning didn't roll and it's clean and crispy, so it's well cooked.
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