I buy beef ribs that have a lot of fat removed

Remove the remaining fat from the ribs and soak it in cold water to drain the blood. While changing the water You need to drain enough blood to avoid the smell of meat.

In the meantime, minced green onions~ It's an ingredient that goes well with beef.
I didn't add any water, but I used pear juice and jujube juice It's sweet without sugar.
You can grind your stomach and put it in. If you add sugar, it becomes sweeter

You have to cut the radish into big pieces and round the edges so that it doesn't get crushed

When it boils, put in enough water to soak the ribs, onion leaves, and pepper, blanch the ribs, and rinse them one by one with cold water.
It's necessary to get rid of rib bones properly

The ribs washed with cold water make deep cuts The outside is slightly cooked and the inside is not cooked

How to make it quickly and easily~ Use a pressure cooker.
Put the chopped ribs in a pressure cooker, add half the seasoning, add a cup of water, add radish, and boil it like rice
If you're busy, take off the pressure and if you're not busy, leave it until the pressure comes out

I added the rest of the seasoning and a little bit of garlic and carrots You can add chestnuts and jujube.
If you put it in beforehand, it becomes porridge Today, I'm going to scoop up the soup, pour some more water, open the lid, and boil it like it's boiling down You can cut the sweet pumpkin into big pieces and put it in together

Steamed beef ribs that looks plentiful!
It has pear and jujube juice, so the meat is tender and sweet, so it tastes good