Stir-fried potatoes
It's stir-fried potatoes that children like.
2 serving
Within 30 minutes
별둘사랑하나
Ingredients
  • Potato
    1ea
  • onion
    1/2ea
  • Salt
    little
  • sesame salt
    little
  • olive oil
    little
Cooking Steps
STEP 1/4
Please prepare ingredients by trimming and cutting well using a chopping knife.
STEP 2/4
Dip the shredded potatoes in water to remove starch. You have to remove the starch to complete the clean stir-fried potatoes. Slice the onions thinly, too
STEP 3/4
With the prepared ingredients, add a little olive oil and stir-fry potatoes and onions. Sprinkle a little bit of salt to the point of scattering.
STEP 4/4
When the potatoes are about to cook transparently, add sesame salt and stir-fry again while tasting the last seasoning.
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