Salmon fried rice
It is savory salmon fried rice, a simple bowl food that you can enjoy without any special side dishes.
1 serving
Within 15 minutes
각설탕식구들
Ingredients
  • canned salmon
    1/2ea
  • onion
    1/2ea
  • Paprika
    little
  • egg
    1ea
  • instant rice
  • olive oil
    suitably
  • Salt
    little
  • ground pepper
    little
Cooking Steps
STEP 1/4
Cut the onions and bell peppers into small pieces, oil the pan, stir-fry the onions transparently, then add the bell peppers and stir-fry them a couple of times.
STEP 2/4
Add moderately sliced salmon and stir-fry very lightly.
STEP 3/4
Add rice and stir-fry evenly and season with salt and pepper.
STEP 4/4
In a heart-shaped bowl, press the rice tightly, cover the plate, and place it inside out. On top of that, make an egg soboro and place it on top. You can sprinkle ketchup to your liking.
Japchae Recommended recipe
  • 1
    Meatless japchae. Chives japchae
    4.93(15)
  • 2
    How to make japchae delicious so that it doesn't get soggy
    4.93(268)
  • 3
    a vegetarian 'japchae' without meat; a recipe for non-soggy
    4.90(133)
  • 4
    How to make non-soggy japchae! It's easier than you think
    5.00(17)
stir-fried Rice Cake Recommended recipe
  • 1
    It makes you want to eat Tteokbokki
    4.75(53)
  • 2
    Oh, soy sauce tteokbokki
    4.94(164)
  • 3
    Super simple "Jongwon Baek style tteokbokki" (feat. the end of t
    4.94(54)
  • 4
    How to make spicy tteokbokki deliciously
    4.90(39)