Making a canap with wine
It's a "canape" made of bread. The texture is soft and I didn't eat dinner, so I got a little hungry, so I used bread instead of crackers. If you put many ingredients to your liking, you can make a canap with various shapes and flavors! It's fun to pick and eat. It's very simple, but surprisingly filling.
4 serving
Within 30 minutes
하나미
Ingredients
  • a plain bread
  • Sliced ham
  • Cheese
  • Lettuce
  • quail eggs
  • Cucumber
  • Crammy
  • Canned cubed tuna
  • Mustard
  • Ketchup
  • Butter
  • Cream cheese
Cooking Steps
STEP 1/10
First, dip the bread into a bread mold and make it round. If you have a different shape, you can take a picture. Or just cut it into squares.
STEP 2/10
Place the round bread in a butter-covered frying pan and press down with a flipper~ And bake until the outer part is golden brown.
STEP 3/10
The crust is crispy on the outside and moist on the inside. Instead of crackers, which are usually used in canapes.
STEP 4/10
When the bread is ready! Prepare sliced ham by blanching it slightly in a frying pan.
STEP 5/10
Slice cucumbers, and prepare vegetables such as lettuce, cherry tomatoes, etc. to suit your taste. Prepare sliced ham in quarters according to the size of the bread.
STEP 6/10
To create a sweet and sour taste... Tear the crami into small pieces and noodle chopsticks? After making it like this, add 1 tablespoon of mustard sauce and mix well. There is no special sauce or seasoning in the canape, so the creamy salad will play a big role.
STEP 7/10
It's a rabbit made of quail eggs. I'm going to put it on top of the canape! Not only at times like this, but it's also very pretty to use to pack children's lunch boxes.
STEP 8/10
I'll teach you how to make a rabbit with quail eggs Cut the side of the quail egg into thin slices so that only the whites are cut. Do you see the round part in the second picture? Please divide that part into three parts. Eat the long one in the middle. I'm only going to use the wings on both sides.
Decide the angle where the rabbit's face is pretty and make a slight cut on the top. If you give it too much, it may break apart, so just cut it slightly so that only 1/3 of the quail eggs are in it. If you insert the side wings that are sliced thinly in the cut area, it's complete.
STEP 9/10
All the ingredients are ready now All I have left is to put the ingredients on the bread.
STEP 10/10
Put lettuce on top. Mix cheese, creamy salad, ham, cucumber, cherry tomato, cube tuna, etc. to suit your taste.
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