Making a teddy bear cupcake
It's easy to make and pretty teddy bear cupcakes
2 serving
Within 30 minutes
각설탕식구들
Ingredients
  • whipped cream
  • a chocolate pen
Cooking Steps
STEP 1/7
Dissolve the decorative pan in warm water, squeeze the bear's ears, rice paddies, and nose on the parchment paper, and harden it
STEP 2/7
Use a cookie cutter that is about 9cm in diameter and 6cm in diameter for a sufficiently defrosted cake sheet
STEP 3/7
Place sheets in cupcakes and apply syrup
STEP 4/7
Fill with whipped cream, cover with sheet and cover again with whipped cream
STEP 5/7
Use a scraper or spatula to clean the top
STEP 6/7
Make bears' noses with whipped cream
STEP 7/7
If you decorate the ears, eyes, and nose, it's done They made the shape of the eyes different, giving us the pleasure of looking at them slightly
I think it'll be pretty to make a character shape of another animal, not only a teddy bear
Cooking review
5.00
score
  • 324*****
    score
    This is cuter than what I made in after-school cooking class
    2019-01-20 12:17
  • 968*****
    score
    I didn't have enough cream Thank you for the good recipe.
    2018-05-13 20:57
  • 818*****
    score
    It's so simple and cute^^
    2016-08-14 22:51
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