How to make crispy fried oysters
Sea-flavored crispy fried oysters
2 serving
Within 30 minutes
오리는뒤뚱
Ingredients
  • Oyster
  • Frying flour
  • bread crumbs
  • Eggs
  • marinade
Cooking Steps
STEP 1/7
Wash oysters clean while checking if they have shells in running water
STEP 2/7
Put some frying powder on it
STEP 3/7
Coat it with egg wash and put bread crumbs on it
STEP 4/7
Put them all on a plate, put enough oil in a bowl, heat it up, and fry it until it's golden
STEP 5/7
If I do it on high heat here, it burns quickly, so I reduced it to medium low heat and fried it until golden. ^^
STEP 6/7
Put all the fried oysters on the fry tray and remove the remaining oil
STEP 7/7
I'm going to make a bit of coursePut it on a plate
You can dip it in ketchup or mustard sauce if you like
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