Gongcha is a Taiwanese milk tea brand that uses only leaf tea enjoyed by the Chinese royal family.. I just imitated green milk tea using Japanese matcha powder. But... It tasted good.
1 serving
Within 10 minutes
μμν¬λΉ
Ingredients
Milk
200ml
Matcha powder
1ts
Syrup
1TS
Cooking Steps
STEP 1/4
Put the matcha powder in the cup..
STEP 2/4
Add the syrup and mix. Mix the syrup and matcha powder well so that it doesn't get tangled even when you add milk later.
STEP 3/4
Warm milk in a milk pan or microwave. In a milk pan, turn off the heat when the edges start to boil, and microwave it for 1 minute and 30 to 40 seconds.
STEP 4/4
Pour in hot milk. And you have to stir well with a whisk to mix the matcha powder well with milk without clumping or sinking.
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