Making dumpling stew
Dumpling jjigae with burst dumplings
2 serving
Within 30 minutes
제시
Ingredients
  • dumpling
    4ea
  • Tofu
    1/2piece
  • onion
    1/2ea
  • leek
    1ea
  • Garlic
    1ea
  • red pepper paste
    2spoon
  • MSG
    little
  • ground pepper
    little
Cooking Steps
STEP 1/7
Wash the ingredients thoroughly
STEP 2/7
I cut the broken dumpling into small pieces with scissors.
STEP 3/7
Onions
STEP 4/7
Please cut my hair with the ingredients
STEP 5/7
Beat 2 cups of anchovy broth with 2 red pepper paste, then add onions and dumplings and boil first.
STEP 6/7
After the onion and dumplings taste good and boil, add a lot of tofu, green onion, and garlic and boil it again. If you add a little seasoning here, it will definitely improve the taste of dumpling stew.
STEP 7/7
Dumpling stew is done.
stir-fried Rice Cake Recommended recipe
  • 1
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.89(213)
  • 2
    It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
    5.00(37)
  • 3
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(361)
  • 4
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(97)
Bulgogi Recommended recipe
  • 1
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 2
    Pork red pepper paste bulgogi, cost-effective pork back-leg dish
    4.96(25)
  • 3
    Spicy and sweet red pepper paste pork bulgogi
    4.97(37)
  • 4
    Homemade food, Mr. Baek. Making Jongwon Baek sauce beef bulgogi
    4.79(29)