Mushroom omelet rice
A good menu for kids who don't like vegetables. Mushroom omurice recipe
2 serving
Within 0 minutes
μ˜ˆμœν¬λΉ„
Ingredients
  • instant rice
    1bowl
  • mushroom
    6ea
  • Shiitake mushroom
    2ea
  • onion
    1/2ea
  • Paprika
    1/2ea
  • Broccoli
    1/4ea
  • Chicken meat
    1/2can
  • Oyster sauce
    1TS
  • ground pepper
    little
  • Cooking oil
    little
  • egg
    6ea
  • whipped cream
    6TS
  • Salt
    1/2ts
Cooking Steps
STEP 1/13
Mushrooms absorb moisture when washed with water because they contain more than 90 percent of moisture. So, it is better to wash mushrooms by gently rubbing the surface with a clean dishcloth. Divide the mushrooms into quarters and slice the shiitake mushrooms thinly after removing the column.
STEP 2/13
Please prepare vegetables to put together.I prepared onions, paprika, broccoli, and canned chicken breast. You can apply the vegetables you have at home.
STEP 3/13
Chop the onion and paprika into small pieces and tear the canned chicken into pieces.
STEP 4/13
Cut broccoli into bite-size pieces and blanch with a pinch of salt in boiling water.
STEP 5/13
Please prepare 6 eggs and whipped cream. If you don't have whipped cream, you can skip it. If you add whipped cream, it has a much softer and fluffy texture, but it's delicious without it.
STEP 6/13
Beat eggs in a bowl with 1/2 teaspoon of salt. Add whipped cream and mix well. Beat eggs in a bowl with 1/2 teaspoon of salt. Add whipped cream and mix well.
STEP 7/13
Sift out the egg water and make it smooth.
STEP 8/13
Grease a heated pan with cooking oil and stir-fry onions.
STEP 9/13
When onions are cooked transparently, add mushrooms, shiitake mushrooms, and oyster sauce and stir-fry well.
STEP 10/13
Add 1 bowl of rice and mix well.
STEP 11/13
Add paprika, blanched broccoli, canned chicken breast, whisk and add pepper.Add a pinch of salt if it is not seasoned enough.
STEP 12/13
Grease a heated pan lightly, pour egg water, reduce to low heat, and stir with wooden chopsticks when the egg begins to cook, half-cook in scrambled egg form.
STEP 13/13
When the eggs are half cooked, place the fried rice in half, fold the eggs in half, and place on a plate.If you are not confident in this process, you can grill the eggs first, take them out on a plate, and put fried rice on top.
How to choose shiitake mushrooms: The surface of the gat is large, thick, yellowish brown, and the handle is long and thick. How to choose mushroom: The gat is round, there are no scratches on the surface, and the gap between the gat and the pillar is fresh.
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