Fried pineapple
The fact that fruits increase their sugar content when fried~ Let me introduce you to the crispy, sweet, and refreshing snack, pineapple fries.
1 serving
Within 15 minutes
풀향기
Ingredients
  • Pineapple.
    1/4ea
  • Frying flour
  • bread crumbs
  • Cooking oil
  • Water
Cooking Steps
STEP 1/5
Wash pineapple under running water, cut both edges and cut into 8 pieces.
STEP 2/5
Remove the core of the pineapple and cut it into bite-size pieces.
STEP 3/5
Knead with frying powder and water, then add pineapple and coat with frying clothes.
STEP 4/5
Please coat the fried pineapple with bread crumbs.
STEP 5/5
Pour cooking oil into a heated frying pan and fry the breadcrumbed pineapple until golden brown when the oil temperature rises. You can fry the pineapple while turning it upside down so that it can be fried evenly. Place kitchen towel on a plate and remove the fat from the pineapple fries.
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