Making Salmon Carpacho
It's a simple, delicious, and affordable salmon garpacho.
2 serving
Within 15 minutes
공룡맘
Ingredients
  • Salmon
    200g
  • a young leaf vegetable
    100g
  • chopped onion
    3T
  • Lemon
    1ea
  • olive oil
    3T
  • Sugar
    3T
  • Vinegar
    3T
  • Salt
    1little
Cooking Steps
STEP 1/3
Cut salmon into appropriate thicknesses.
STEP 2/3
Mix the olive oil with sugar, vinegar, a little salt, chopped onions, and lemon pichae. Add sugar and vinegar to olive oil and lemon and onion to taste.
STEP 3/3
Place baby vegetables on top of salmon and sprinkle sauce to complete.
Cooking review
5.00
score
  • 812*****
    score
    No... It's not a big thing to put in, but why is it delicious? Wow
    2020-08-24 18:35
  • 977*****
    score
    I like salmon sashimi, but I want to try it in a different way. I looked for a recipe called Carpacho, and the ingredients were simple and the method was not difficult, so I made it by looking at this recipe! The taste was cleaner than I thought, so I really enjoyed it It's my first time making food, so I made less. It's too bad I could feel it^^
    2020-05-19 18:14
  • 679*****
    score
    I like salmon, but it's neat and delicious. I think I'll cook it often
    2020-05-16 22:13
  • 651*****
    score
    It's simple and delicious.~ It tastes good and looks good. ##
    2018-05-29 19:31
  • zai****
    score
    It doesn't take a lot of ingredients and it's simple to make, but it's also delicious!!! I bought smoked salmon, marinated it, put it in the refrigerator for about 20 to 30 minutes, took it out before I ate it, put a lot of sauce on top, and put baby vegetables on it, and everyone liked it because it looked good^^ It's a perfect guest dish!!! People who have tried it ask me to tell them that I think of this sometimes.
    2018-03-11 00:11
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