Pour some grape seed oil into a heated pan and top with zucchini.
STEP 3/5
Do not cook over high heat, but over medium heat until golden brown.
STEP 4/5
Make the sauce with 3 tablespoons of soy sauce, 3 roots of fine green onions, 1 tablespoon of red pepper powder, 1 tablespoon of sesame oil, and sesame seeds.
STEP 5/5
Place the well-roasted pumpkin on a plate and place the sauce on top.
Cooking review
4.50
score
582*****
score
I took that into consideration and made it well
2017-06-29 19:55
206*****
score
I made the sauce too salty lol. I like to eat while eating
Thank you for the recipe
2015-06-20 09:11
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