icing gloves cookie
It's a sweet icing glove cookie that's good for Christmas.
4 serving
Within 60 minutes
카푸치노
Ingredients
  • Cookie's birthplace
  • Sugar powder
    150~180g
  • egg
    1ea
  • lemon juice
    little
Cooking Steps
STEP 1/3
After thawing the cookie dough at room temperature, combine the dough and roll it to about 0.2 to 0.3cm.
STEP 2/3
Dip it in the dough with a cookie cutter and place it in an oven pan and bake it at 170-180 degrees for 10-12 minutes.
STEP 3/3
Beat in the icing egg whites, then mix with sugar powder and add lemon juice. Adjust the state of the dough to be V-shaped.Add coloring to prepare red and green icing, cool the cookie, draw the edge line first, and then fill it in.
stir-fried Rice Cake Recommended recipe
  • 1
    It makes you want to eat Tteokbokki
    4.75(53)
  • 2
    Shinjeon Tteokbokki Recipe
    4.84(55)
  • 3
    Tteokbokki with Jongwon Baek soup that's more delicious than a g
    4.85(68)
  • 4
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(514)
Kimchi Recommended recipe
  • 1
    [Simple bossam kimchi] Anyone can do it!
    4.94(217)
  • 2
    Making leek kimchi simply
    4.94(72)
  • 3
    How to make radish kimchi at a galbi restaurant *^^
    5.00(51)
  • 4
    Making Tofu Kimchi with Pork Belly
    4.97(345)