Seasoned enoki mushroom
It is a delicious seasoned enoki mushroom that is clean, nutritious, and healthy.
3 serving
Within 10 minutes
떠오르는 차차
Ingredients
  • enoki mushroom
    1pack
  • Korean style soy sauce
    1/2~1spoon
  • leek
    1/2spoon
  • Sesame oil
    1spoon
  • Sesame
    little
Cooking Steps
STEP 1/3
Cut off the bottoms of the enoki mushrooms and separate them. Then quickly blanch in boiling water and strain through a sieve. Enoki mushrooms are eaten without being cooked, so you just need to cook them slightly.
STEP 2/3
Make seasoned soy sauce with a large amount of ingredients. Then, put it in the blanched enoki mushroom and mix it well.
STEP 3/3
Put it on a plate and sprinkle sesame seeds. It's done
Cooking review
5.00
score
  • 919*****
    score
    I made a simple side dish with enoki mushrooms The texture is good I was going to give it to the kids, but I hope they enjoy it^^ Thank you
    2024-12-11 00:08
  • 913*****
    score
    It's a whirlwind. I felt guilty about making chicken, so I asked for a convenient dish, but it's so delicious. I only had fish sauce, so I seasoned it with clear fish sauce.
    2024-12-06 18:59
  • 450*****
    score
    It was simple and delicious^^ I like mushrooms
    2017-02-17 08:43
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