Stir-fried pork with chives
It's a nutritious stir-fried chives that's good for stamina
3 serving
Within 30 minutes
뽕브라
Ingredients
  • leek
    2handful
  • pork neck
    1X600g
  • onion
    1/2ea
  • chili
    2ea
  • cooking wine
    2TS
  • Salt
    little
  • ground pepper
    little
  • red pepper paste
    4TS
  • Red pepper powder
    0.5TS
  • Soy sauce
    1TS
  • crushed garlic
    1TS
  • Sugar
    0.5TS
  • Sesame oil
    0.3TS
Cooking Steps
STEP 1/6
First, chop the chives as long as your fingers. Chop the onions, and slice the red pepper diagonally. Instead of red peppers, you can prepare green peppers or cheongyang peppers Two handfuls of chives are two handfuls without cutting.
STEP 2/6
I like pork neck with a little bit of oil..Cut the pork neck into bite-size pieces and season it with a little bit of cooking wine, salt, and pepper. It takes about 5 to 10 minutes.
STEP 3/6
And... Add the amount of sauce and mix it. The portion of the sauce is in the introduction of the ingredients
STEP 4/6
Put 2 cooking oil on the heated pan. Stir-fry onions and red pepper to make the scent
STEP 5/6
Add the seasoned pork and stir-fry it until it's cooked. It seems to be cooked in about 3 to 5 minutes.. It depends on the amount of pork~ If it's too much, you have to stir-fry it for a longer time...
STEP 6/6
Lastly, add chives, toss quickly, turn off the heat, and finish. Chives are cooked quickly, so stir quickly and finish...
Cooking review
5.00
score
  • 315*****
    score
    Wow, I thought I wasn't good at cooking after making spicy pork for the first time, but when I copied this, it turned out really deliciously and well!
    2017-10-25 16:50
  • 677*****
    score
    Thank you for the information. It was easy and deliciousI was just going to sprinkle a little bit of sesame, but it spilled it
    2016-03-27 19:38
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