STEP 1/4
I told them to crush the potatoes and add sugar, salt, and butter.. I added sugar and olive oil. Dumplings have salt and cheese has salt, so I skipped salt, added a little sugar, and mixed a little olive oil to make it soft. I put mashed potatoes on top of it, cut the dumplings into the chewy dumpling skin, and then covered it with potatoes.
STEP 4/4
When I ate potatoes, dumplings, and cheese at once, it was savory, soft, and delicious.