Chicken breast cheese tofu steak
It is a chicken breast cheese tofu steak made with healthy tofu and various vegetables in the steak concept that children like.
2 serving
Within 30 minutes
μ˜ˆμœν¬λΉ„
Ingredients
  • Tofu
    1piece
  • Paprika
    2ea
  • leek
    1/2handful
  • Canned chicken breast
    1ea
  • Cheese
    little
  • egg
    1ea
  • corn starch
    2TS
  • bread crumbs
    2TS
  • grape seed oil
    little
  • Young squash
    little
  • Paprika
    2ea
Cooking Steps
STEP 1/8
Squeeze the water out of the tofu on a pillow.
STEP 2/8
Please prepare the vegetables at home. Drain the canned chicken breast and use it.
STEP 3/8
Remove the tip and seeds of the paprika, chop them finely, and shred the chives finely.
STEP 4/8
Add drained tofu, chicken breast, chopped vegetables, egg yolk, bread crumbs and starch and mix well. You don't need to season it. You don't have to season the chicken breast because it's moderately seasoned and the cheese is seasoned.
STEP 5/8
Make tofu dough wide and add cheese and make it round.
STEP 6/8
Make the dough round.
STEP 7/8
Grease a heated pan with cooking oil and bake over low heat.
STEP 8/8
I baked zucchini and paprika in a frying pan for garnish.
Cooking review
5.00
score
  • 831*****
    score
    I like it because it's easy and delicious.
    2017-10-05 16:46
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