STEP 1/10
We need to prepare plum juice I still have a lot of plum extract at home, so I only prepared about 5kg
STEP 2/10
When we prepared plum, we prepared a big plum I think big things are good I heard that small plums can get more plum extract So this time, I'm going to use a plum with small eggs If you're splitting the plum and making plum extract, it doesn't matter if it's big or small
STEP 3/10
Wash the plums clean I have some cleaning agents left at home, so I washed half with cleaning agents and half with water
STEP 4/10
Remove the tip of the plum, rinse it again, and dry thoroughly
STEP 5/10
When you put plum extract in it, you need to put the ratio of plum and sugar and plum extract
STEP 6/10
First, sterilize the bottle thoroughly, dry it well, and then put the plum and Mushu Gusu on it. It's really simple to make plum syrup There's also a way to add more oligosaccharide or honey
STEP 7/10
Lastly, to block the air, fill in the Mushu-Gusu and it's done There's only time left to wait for plum extract To make plum extract, you can separate the green and plum after 100 days Now, there's only a happy wait left for plum syrup made with Mushu Gushu
STEP 8/10
Prepare plum extract and sparkling water~ I prepared ginger ale for carbonated water
STEP 9/10
Put ice cubes in a cup and plum extract
STEP 10/10
Add sparkling water. It's done~~ It's really simple In summer, it's great for children and adults to drink in a cool and healthy way