Gently beat butter at room temperature and mix in sugar little by little. Add eggs at room temperature little by little and mix evenly to prevent separation from butter.
STEP 2/4
Sieve the powder and mix lightly. When you can't see the powder, add the milk and chocolate chips and complete the dough.
STEP 3/4
Place the dough in a muffin mold and bake in an oven preheated to 180 degrees for 20 to 23 minutes. (The baking time varies depending on the size of the mold and the heat of the oven.)
STEP 4/4
Vanilla chocolate chip muffin with sweet vanilla scent is complete
Cooking review
5.00
score
pen******
score
Thank you for the recipe.I adjusted the amount and tried it, but the outside is crispy and the inside is moist, so the taste is over!! (^o^)b