How to make 'Spicy Kimchi Noodles'.
This is how to make sweet and sour kimchi bibimbap noodles.
2 serving
Within 15 minutes
돌하우스
Ingredients
  • Kimchi
    2handful
  • small noodles
    2handful
  • Cucumber
    wanted
  • Sesame
    little
  • Sesame oil
    little
  • red pepper paste
    1spoon
  • Vinegar
    1spoon
  • Sugar
    1spoon
  • Salt
    1/2ts
Cooking Steps
STEP 1/5
Prepare the sour kimchi by cutting it to the right amount to eat.
STEP 2/5
Mix the amount of seasonings to make seasoned red pepper paste.
STEP 3/5
Boil the noodles.
STEP 4/5
Rinse the boiled noodles in cold water 2-3 times to drain.
STEP 5/5
Add prepared seasoned red pepper paste, kimchi, sesame oil, and sesame seeds and mix them well.
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