Wine and good "Potato Canape Finger Food"
When it comes to canaps, you can eat it with various ingredients on top of bread or biscuits I added holgrain sauce and cheese ham to make it cute and neat.
0 serving
Within 60 minutes
푸키베베
Ingredients
  • Potato
    500g
  • Salt
    1/2TS
  • Sliced ham
    4piece
  • Baby cheese
    4piece
  • boiled egg
    3ea
  • Whole Grain Mustard
    2TS
  • Mayonnaise
    4TS
  • Lemon juice
    2TS
  • white sugar
    2TS
  • Salt
    little
  • ground pepper
    little
Cooking Steps
STEP 1/14
Wash the small potatoes thoroughly so that they can eat the skin.
STEP 2/14
Pukibebe's hands are pretty small. This is about the size. If you want to use the potato, use a chubby one
STEP 3/14
I'll cut it in half
STEP 4/14
I'm going to steam it using a low-moisture pot. Add a little water and sprinkle a little salt on top and steam for 15-20 minutes.
STEP 5/14
This is the reason why you put in the sheath. Cut it in half and let it cool. If you cut it in half and make a stew, you can get watery To enhance the soft texture of the potato, only cuts were made and steamed. ~!
STEP 6/14
I'm ready for the membership fee!
STEP 7/14
I'm ready to make a cute mold!
STEP 8/14
Prepare the pressed ham by baking it slightly back and forth in a non-greasy pan. Prepare baked Presham and Nunu cheese by cutting them using a mold.
STEP 9/14
Boil the egg, remove the skin, and prepare it by cutting it with an egg cutter.
STEP 10/14
I personally prefer Holgrain mayonnaise to Holgrain mayonnaise If you taste it, you'll know why It's less sour and soft, but the mustard takes away the greasiness of mayonnaise. It's so delicious that it's often used in canapes and sandwiches
STEP 11/14
I prepared the sauce and ingredients. You can prepare in advance the day before the party And before the party, you can just make it then. It's very easyYing~^
STEP 12/14
Cool the potatoes, then flatten them slightly and cut the bottom slightly with a knife to make them flat
Then place on a plate, cover with holgrain mayonnaise sauce, then top with egg -> ham -> cheese.
STEP 13/14
It's fine as it is ~
STEP 14/14
Put the potato on top of it or shape it with a shape arrangement and put it on a plate.
It's good to have an egg cutter-shaped arrangement-shaped frame (round heart)
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