How to make delicious salmon fried rice

10K Recipe

It's salmon fried rice using the leftover grilled salmon.

2 serving

Within 15 minutes

수카

Ingredients

Cooking Steps: STEP 1/5

Please prepare the ingredients. Tear the remaining salmon and chop the onions and chives.

STEP 2/5

Grease a heated pan with cooking oil, scramble eggs and set aside.

STEP 3/5

Add a little more cooking oil to the egg pan, stir-fry the hand-torn salmon, then add the onions together and sprinkle a little pepper. When the onion becomes transparent, add rice.

STEP 4/5

Add rice, mix well and add scrambled eggs.

STEP 5/5

Add chives, add a tablespoon of soy sauce, mix well, and add sesame oil at the end. That's it.

Cooking review

5.00

score

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