Making tangerine sushi
It's filled with freshness.
1 serving
Within 30 minutes
cookking
Ingredients
  • Sushi
  • Tangerine
  • Young squash
  • Salt
  • ground pepper
Cooking Steps
STEP 1/6
Wash tangerines clean.
STEP 2/6
If you peel it, split it individually, and cut the ends with a knife, the ends will open like this.
STEP 3/6
Remove the inner skin so that the grains don't break and arrange the remaining parts with a knife.
STEP 4/6
After setting the sushi rice in a certain size, place it on a plate and put the prepared tangerines one by one.
STEP 5/6
Season zucchini with salt and pepper and cook it lightly in a frying pan.
STEP 6/6
If you set it up, it's done.
Cooking review
5.00
score
  • 564*****
    score
    [Laughing] [Laughing]
    2016-11-07 17:05
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