Kimchi fried rice!!
When you don't have appetite, when there are no side dishes, and when kimchi is cooked deliciously, kimchi fried rice that you can make deliciously whenever you have kimchi and rice without any other ingredients
1 serving
Within 30 minutes
센
Ingredients
  • instant rice
    2bowl
  • Kimchi
    1ea
  • fish cake
    3piece
  • Eggs
    2ea
  • parsley
    little
  • Sugar
    1/2TS
  • Oyster sauce
    1TS
  • Sesame
    little
  • perilla oil
    2.5TS
Cooking Steps
STEP 1/4
First, cut the kimchi and fish cake into small pieces and prepare it
STEP 2/4
Put perilla oil in a hot pan and stir-fry prepared kimchi and fish cake.
STEP 3/4
When the kimchi is fried, add the amount of rice. Stir-fry the rice with cooked cold rice.
STEP 4/4
When the rice and kimchi are combined, add oyster sauce and season.
The point is to stir-fry kimchi on high heat so that it doesn't burn
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