Old perilla leaf tteokbokki
I'm going to post tteokbokki that I can make comfortably as a snack or a meal for kids
2 serving
Within 30 minutes
밀키
Ingredients
  • Tteokbokki and rice cake
    400g
  • fish cake
    2piece
  • onion
    1ea
  • Cabbage
    little
  • Sesame leaf
    1pack
  • red pepper paste
    1TS
  • Red pepper powder
    1TS
  • give it a second time
    little
  • Salt
    1/2TS
Cooking Steps
STEP 1/3
Pour water into the pot, and when it boils, scoop up a lot of red pepper paste, add a spoonful of red pepper powder, and add some red pepper powder
STEP 2/3
Add sliced onions and cabbage. I don't add garlic Put it in and make it if you want
STEP 3/3
Add rice cake and fish cake, boil it, season it with salt, and cut the sesame leaf in half
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