Enjoy croquette with paprika, whipped cream, and cheese that tastes a little soft and savory!
0 serving
Within 0 minutes
μμν¬λΉ
Ingredients
boiled sweet potatoes
400g
Slice cheese
4piece
Paprika
4TS
whipped cream
2TS
Oligosaccharide
2TS
Frying flour
1/2cup
egg
1ea
bread crumbs
1cup
Cooking oil
suitably
Cooking Steps
STEP 1/6
Mash the boiled sweet potatoes finely when they are hot. Wash paprika clean, remove white core and finely chop.
STEP 2/6
Add whipped cream, oligosaccharide and chopped paprika and mix well.
STEP 3/6
Divide slice cheese into quarters and form into cubes.
STEP 4/6
Remove the sweet potato dough and make it round, press it with your palm to flatten it, then add sliced cheese and mix. Use both hands to make the sweet potato dough round.
STEP 5/6
Dip the sweet potato batter in the frying powder, shake off the powder lightly, and coat it in the order of egg water - bread crumbs.
STEP 6/6
Fry crispy in preheated frying oil.
stir-fried Rice Cake Recommended recipe
1
Soy Sauce Tteokboki - How to make Soy Sauce Tteokboki
4.90(93)
2
Super simple snack, honey tteokbokki!It's good for kids' snacks,
4.96(55)
3
Making carbonara tteokbokki with rice cake soup
4.84(50)
4
Golden recipe for tteokbokki. If you do it like this, you'll suc
4.88(399)
Kimchi Recommended recipe
1
Bossam radish kimchi - to my daughter #
4.99(95)
2
The recipe is simple and the taste is excellent
4.96(235)
3
Rice thief popular side dish perilla leaf kimchi golden recipe
4.97(124)
4
[How to make water kimchi] Simple way to make water kimchi