It is a neat vongole spaghetti with a Korean taste of spicy taste.
1 serving
Within 30 minutes
과일짱
Ingredients
If it's pasta
150g
Manila clam
suitably
crushed garlic
White wine
50ml
olive oil
3TS
peperoncino
Salt
ground pepper
Cooking Steps
STEP 1/5
Soak the cleanly washed clams for one night, maintaining 4 to 6 percent salt.
STEP 2/5
Boil the noodles in boiling water for about 8 minutes.Put it on a sieve and prepare it. Let's make clam sauce.
STEP 3/5
Pour olive oil into a heat pan and stir-fry garlic and clams.
STEP 4/5
Add white wine when the garlic scent is cut on the clams.
STEP 5/5
Add the chilli pepper and red pepper, and mix the noodles in the pan with the clam sauce
Cooking review
4.67
score
393*****
score
I was thinking about what to make for you since it's vacation, and the Vongole recipe says, "It's simple." I made it today and ate it today. The kids say it's delicious. Thank you ^^
2018-01-25 17:35
428*****
score
My son says it's delicious. I'm not good at cooking, so I can't watch it unless I watch it, but I'm reporting it well.
2017-08-25 17:07
215*****
score
I'm using it a lot!!!
2016-10-24 20:28
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