Vongole Spaghetti
It is a neat vongole spaghetti with a Korean taste of spicy taste.
1 serving
Within 30 minutes
과일짱
Ingredients
  • If it's pasta
    150g
  • Manila clam
    suitably
  • crushed garlic
  • White wine
    50ml
  • olive oil
    3TS
  • peperoncino
  • Salt
  • ground pepper
Cooking Steps
STEP 1/5
Soak the cleanly washed clams for one night, maintaining 4 to 6 percent salt.
STEP 2/5
Boil the noodles in boiling water for about 8 minutes.Put it on a sieve and prepare it. Let's make clam sauce.
STEP 3/5
Pour olive oil into a heat pan and stir-fry garlic and clams.
STEP 4/5
Add white wine when the garlic scent is cut on the clams.
STEP 5/5
Add the chilli pepper and red pepper, and mix the noodles in the pan with the clam sauce
Cooking review
4.67
score
  • 393*****
    score
    I was thinking about what to make for you since it's vacation, and the Vongole recipe says, "It's simple." I made it today and ate it today. The kids say it's delicious. Thank you ^^
    2018-01-25 17:35
  • 428*****
    score
    My son says it's delicious. I'm not good at cooking, so I can't watch it unless I watch it, but I'm reporting it well.
    2017-08-25 17:07
  • 215*****
    score
    I'm using it a lot!!!
    2016-10-24 20:28
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