Making Hwanggi Samgyetang
If you eat it on Dog Day, it strengthens your body
2 serving
Within 120 minutes
한결이
Ingredients
  • Chicken meat
    1ea
  • the yellow flag
  • jujube
    10ea
  • Garlic
    15ea
  • Gashiogapi (meaning 'gashiogapi'
    little
  • an eum tree
    little
  • onion
    1
Cooking Steps
STEP 1/3
After cleaning the chicken, put it in a pot, pour water, and put all the ingredients into it
STEP 2/3
After soaking for about two hours, add a little salt and remove the wood and the ingredients
STEP 3/3
Put it in a bowl, pour the soup, put ginseng and jujube garlic on it. It's over
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